Deep fried milk cake dumplings in a sugar syrup served hot, (can be served with ice cream).
Desserts & Sweets
RAS MALAI
Rich sweet, comprising of a milk cake sponge in cream milk with syrup dressed with pistachios and almonds – served cold.
GAJAR KA HALWA
Traditional sweet carrot dish caramelised using butter, sugar and fresh cream, topped with almond flakes, (can be served with ice cream).
ZARDA
Traditional sweet rice dish, flavoured with saffron and dry fruits.
KHEER
Slow cooked rice pudding made using almonds and coconut.
KULFI
Indian creamy ice cream. Available in various flavours.
FRUIT COCKTAIL
Mixed fruit in a light syrup, (can be served with ice cream).